Ajwain Desi

160.0

Ajwain Desi, commonly known as ajwain or carom seeds, is a spice widely used in Indian cuisine and traditional medicine. Its scientific name is Trachyspermum ammi. Ajwain seeds are small, oval-shaped, and have a distinctive aroma and flavor, often described as pungent, bitter, and somewhat similar to thyme.

200gm
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Ajwain Desi, commonly known as ajwain or carom seeds, is a spice widely used in Indian cuisine and traditional medicine. Its scientific name is Trachyspermum ammi. Ajwain seeds are small, oval-shaped, and have a distinctive aroma and flavor, often described as pungent, bitter, and somewhat similar to thyme.

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Weight

200gm

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